Inverted Espresso Dosing Cup, 51/53/58mm - Aroma Cup

$9.99: grind, flip, done — no spilled grounds

This dosing cup flips the usual workflow around. Instead of grinding into the portafilter and making a mess, you grind into the cup, set the portafilter on top, flip the whole thing over, and lift the cup away — the grounds land neatly in the basket. It also works as an aroma cup: smell the ground coffee before you brew.

Key features

• Inverted dosing design — grind into the cup, flip onto the portafilter, lift away clean
• Doubles as an aroma cup — smell the grounds before brewing, like cupping at home
• Three sizes — 51mm for DeLonghi Dedica, 53/54mm for Breville Barista Express / Bambino, 58mm for standard prosumer machines
• Two finishes — frosted black or premium silver, $9.99

How to use it

1. Grind your dose directly into the cup.
2. Give it a smell — that's the aroma cup part.
3. Set the portafilter upside-down on top of the cup, hold both, and flip.
4. Lift the cup away. Distribute and tamp as usual.

Pairs well with

• WDT tool vs coffee distributor: which do you actually need?
• Espresso extraction ratio: the complete guide